THE BURGER BOOK
THE BURGER BOOK
Few dishes have a more iconic status than the hamburger. In Burgerboka you get professional tips from Døgnvills head chef Panos Konstantinidis and general manager Tarje Haakstad as well as a variety of recipes on tasty burgers developed by the Døgnvill-team.
Recipes on sides, sauces, bread and desserts are also to be found in the book. And of course; Døgnvills popular milkshakes. Burgerboka is made for anyone who wants to learn how to make a great hamburger.
Buy Burgerboka HERE.